Wild Shroom
Portobello & chestnut mushroom with asparagus & white wine
A portobello and chestnut mushroom & asparagus pie in a creamy white wine sauce. Made with three different types of mushrooms and slowly cooked with asparagus in a rich white wine sauce, Wild Shroom is a popular vegetarian pie and approved by the Vegetarian Society.
Best pie I've ever tasted. Full to the top, crispy pastry and delicious filling.
Sharon
Calling all mushroom lovers, this one's for you
Information
Place the pie on a baking tray into a pre-heated oven.
From fresh
180°C • 160°C fan • 350°F • Gas mark 4 for 25 minutes
From frozen
Defrost thoroughly in the refrigerator and then follow instructions ‘From fresh’
Wheat flour (wheat, calcium, niacin, iron, thiamine), mushroom (23%) (portobello, chestnut), water, onion, double cream (milk), identity preserved palm oil*, asparagus (7%), white wine (4%), leek, rapeseed oil, garlic, modified corn starch, wholegrain mustard (water, mustard seeds, spirit vinegar, salt, white wine vinegar, sugar, spices), salt, Worcester sauce (water, spirit vinegar, cane molasses, tamarind paste, salt, onion powder, cayenne powder, garlic powder, clove powder), wild porcini mushroom (0.1%), herbs, wheat protein, black pepper, raising agent (sodium bicarbonate), yeast extract, barley malt extract.
*Learn more about our certified sustainable, identity preserved palm oil, sourced from one of the world’s most sustainable deforestation-free producers, and our Pies, Planet, People sustainability goals at pieminister.co.uk/sustainability
For allergens including cereals containing gluten, see ingredients in bold. Also may contain traces of soya and sesame seeds.
| Typical values | Per 100g | Per pie |
|---|---|---|
| Energy (kj) | 824 | 2225 |
| Energy (kcal) | 197 | 532 |
| Fat | 9.9g | 26.7g |
| of which saturates | 4.4g | 11.9g |
| Carbohydrate | 21.7g | 58.6g |
| of which sugars | 1.8g | 4.9g |
| Protein | 4.4g | 11.9g |
| Salt | 0.91g | 2.46g |
Get Wild Shroom here...
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FAQs
We offer free delivery on food orders of £40 & over. Otherwise, delivery is £6.
We aim to deliver pies to you within 4 - 5 working days. To guarantee freshness and a speedy delivery, orders can only be delivered from Tuesday – Friday.
Due to courier restrictions, we’re unable to deliver on weekends, Mondays, Bank Holidays, or the day following a Bank Holiday. This delivery information doesn't apply to Meal Kits, to find out more visit our Delivery & Returns page.
Our classic and gluten free pies can be frozen for up to six months, so stock that freezer up! Some of our seasonal pies get dispatched frozen and cannot be re-frozen upon delivery, unless still frozen upon reception.
Your pies will have a shelf life of up to 7 days and will need to be put in the fridge as soon as you take delivery of them.
We deliver across mainland UK, with some exceptions for parts of Scotland. If you’re planning a delivery in Scotland, please get in touch with hello@pieminister.co.uk. Sorry, we can’t deliver to Northern Ireland and the Republic of Ireland at the moment.
Check out our recycling page for all the information on which waste stream our packaging goes into.
If you have any other questions, email hello@pieminister.co.uk and we’ll be happy to help.